Triphala Guggulu

Our hectic lifestyle and erratic dietary habits can disrupt the body's natural intelligence, impeding proper digestion and allowing metabolic waste to accumulate in the body. This can contribute to such health problems as weight gain and high cholesterol.

Ayurveda, the world's oldest health science, has formulated this herbal preparation to help stablise digestive function. Herbs like Pippali (Piper longum) have been in traditional use for thousands of years as a digestive stimulant and rejuvenator, while Haritaki (Terminalia chebula), Bibhitaki (Terminalia belerica) and Amalaki (Emblica officinalis) are recognised as natural anti-oxidants.

The properties of these herbs are enhanced when mixed with Guggulu (Commiphora mukul). Not only does Guggulu transport these herbs through the body but its mild abrasive action helps to flush out the toxins that accumulate in the digestive tract.